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Results 81 - 90 of 668 for mince stir fry
Heat oil in a large ... garlic, and chili. Stir fry for 30 seconds; add onion, ... heat and serve immediately over rice or bulgur wheat. Serves 4.
Combine soy sauce, sherry, cornstarch, ... or large skillet stir fry chicken in hot oil 3-4 ... Makes 4 servings. Serve over rice or low mein.
Heat oil in a heavy ... and soy sauce. Stir until well mixed and sprouts ... Vegetables should be tender yet crisp. Serve immediately. Serves 4.
Drain mushrooms, set aside. Cut ... hot. Add mushrooms; stir fry 1 minute, remove from skillet. ... fry until vegetables are crisp and tender.
Heat broth in a wok. ... and soy sauce. Stir until well mixed and sprouts ... should be tender, yet crisp. Must serve immediately. Makes 2 servings.
Cut beef across grain into ... ginger and garlic; stir in beef. Let stand 15 ... Add meat and stir-fry 1 minute; remove. Heat remaining ... sauce thickens. Serve immediately.
1. Remove shells from shrimp. ... shrimp and garlic. Stir fry over high heat for 1 ... half so that pea pods will not overcook. Makes 4 servings.
With very sharp knife, cut ... the meat and stir-fry 2 to 3 minutes, until ... pan. Heat to boiling. Stir, then pour over meat. Serve immediately.
Remove shells from shrimp; devein; ... shrimp and garlic. Stir-fry over high heat for 1 ... served with rice. Recipe may be halved or doubled.
Season chicken with pepper to taste. In large skillet, stir fry chicken in oil until lightly ... juice. Toss together to mix. Serve over hot rice.
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