Results 81 - 90 of 317 for low sugar chocolate cake

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Preheat oven to 350°F. In a large bowl beat together sugar and butter at low speed until light and fluffy, ... low heat until chocolate chips are melted. Serve over cooled squares. .

Preheat oven to 350°F. Mix on low: sugar, eggs, oil, vanilla Mix ... blended. Add melted chocolate and continue mixing on low. ... at 5900 ft). Cake tastes best refrigerated. Enjoy!

Beat butter until soft and creamy. Add sugar gradually. Add eggs one at ... until done. Variation: Chocolate Pound Cake. Substitute 2 1/2 cups ... pan. Cook over low heat, stirring constantly, until thickened ... temperature over pound cake.

Preheat oven to 350°F. In a saucepan combine chocolate and 1/3 cup water; cook and stir over low heat until melted. Cool. In a bowl combine flour, sugar, baking powder, baking soda ... of one 13x9-inch cake.) This is the traditional ... the sides. Serving Size: 12

In a saucepan combine chocolate and 1/3 cup water; cook and stir over low heat until melted. Cool. In a bowl combine flour, sugar, baking powder, soda and ... until of spreading consistency.



1. Sift flour, baking powder, ... aside. 2. Cook chocolate, water and 1/4 cup sugar in a saucepan, stirring constantly over low heat until thick and smooth. ... 8" round layer cake pans. 5. Bake in preheated ... until smooth and spreadable.

For cake, beat egg whites in ... egg yolks and sugar in clean bowl until light ... and beat on low speed until blended. Gradually add ... down. Frost with Chocolate Frosting; garnish with chocolate curls. ... whipped topping until blended.

Melt chocolate with 1/3 cup water according ... waxed paper. Put sugar, butter, salt, baking soda, ... out clean. Cool cake in pan on a wire ... or saucepan over low heat, stirring often until smooth. ... with vanilla ice cream.

FROSTING: Mix sugar, cornstarch, salt in saucepan. ... 3 minutes. Add chocolate and butter. Continue stirring over low heat. Stir in vanilla. Pour ... until creamy smooth. CAKE: Grease bottoms of three ... racks. Cool completely. Frost.

1. Sift flour, baking powder, ... aside. 2. Cook chocolate, water and 1/4 cup sugar in a saucepan, stirring constantly over low heat until thick and smooth. ... inch round layer cake pans. 5. Bake in preheated ... until smooth and spreadable.

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