Lime Jello Cream Cheese Pineapple - Recipes - Page 9

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Results 81 - 90 of 96 for lime jello cream cheese pineapple

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81. LIME COTTAGE CHEESE SALAD

Mix Jello and boiling water and stir ... enough water to pineapple syrup to make 1 2/3 ... whites. Pour cottage cheese into mixer bowl and beat ... and chill until firm.

82. PINEAPPLE-CHEESE SALAD

Drain crushed pineapple, reserving juice. Add additional ... juice, hot water, lime Jello and marshmallows in top of ... egg whites. Whip cream and set aside. Whip cream cheese and mayonnaise. Add to Jello ... cherries halved and quartered.)

83. PINEAPPLE CHEESE SALAD

Dissolve Jello in water. Add cream cheese. Use an electric beater ... ingredients. Pour into square or round pan. Chill until firm. 8 servings.

84. LIME COTTAGE CHEESE SALAD

Dissolve jello and sugar in hot water; ... quivery stage. Whip cream and mayonnaise; add to jello and whip together. Add nuts, pineapple, and cottage cheese; let set until firm. ... with a maraschino cherry.

85. LIME COTTAGE CHEESE SALAD

Combine jello with 1 cup boiling water. Add pineapple juice; cool to set jello. ... pineapple and marshmallow, cream cheese and add whipping cream. Chill. Decorate with red maraschino cherries.

86. COTTAGE CHEESE - PINEAPPLE SALAD

Dissolve Jello, when cool, add ingredients. Put into your favorite mold.

87. CREAM CHEESE SALAD

Set hard. Cool. Add 1 (8 ounce) package cream cheese to 1 cup of whipped cream. Combine with lemon Jello pour over set lime Jello layer in bowl or mold.

88. LIME COTTAGE CHEESE SALAD

Dissolve Jello in water. Stir in marshmallows ... juice and drained pineapple. Cool in refrigerator and then add cottage cheese. When mixture is starting to set fold in whipped cream. Pour into mold and ... coloring. Makes 12 servings.

89. CHEESE CAKE

Mix together crushed graham crackers, ... 1/4 for top. Cream together cream cheese, cup of sugar and vanilla. Dissolve lime Jello in 1 cup boiling water. ... small can crushed pineapple. Combine all ingredients and pour over graham cracker mixture. Chill.

90. APRICOT CHEESE SALAD

Chill fruit. Dissolve Jello in water and juice. Chill ... thick. Cool. Fold into whipped cream; spread over chilled Jello and top with cheese.

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