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ham bone potato
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81 - 90
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ham bone potato
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81.
HAM GREEN BEAN SOUP
Combine
ham bone
and water in 6 quart ... until vegetables are tender. Skim off excess fat. Just before serving stir in 1 cup light cream or milk.
Ingredients: 9 (salt .. savory ...)
82.
NORTHERN BEANS AND HAM SOUP
Cover beans with cold water ... 2 hours. Add
ham bone
or pieces of
ham
to ... vinegar and stir well before adding milk and pepper, if desired.
Ingredients: 9 (beans .. ham .. milk .. onion .. potatoes .. salt ...)
83.
SPLIT PEA SOUP
Place all ingredients in large pot. Bring to boil; reduce heat and cook until tender (about 2 1/2 hours). Stir frequently to prevent ...
Ingredients: 6 (bouillon .. carrot .. peas ...)
84.
SPLIT PEA SOUP
Precook peas until soft. Add all ingredients to 5 quart crock pot. Add 5 to 6 cups of water (enough to fill crock pot). Cook on low ...
Ingredients: 8 (carrots .. celery .. ham .. peas .. potatoes ...)
85.
CORN CHOWDER
Combine water and
ham bones
. Simmer for 1 1/2 ... and
ham
chunks. Cook until potatoes are tender. Best cooked ahead and reheated. May be frozen.
Ingredients: 8 (bones .. corn .. flakes .. milk .. potatoes ...)
86.
HAM BONE SOUP
Boil
ham
in water with pepper and ... necessary. Add potatoes and cabbage and tomatoes and simmer 1 hour longer. Skim off excess fat before serving.
Ingredients: 9 (cubes .. scraps .. tomatoes ...)
87.
OLD FASHIONED BEAN SOUP
Soak beans overnight, then drain. Cook with
ham bone
for 2 hours in 2 ... add potatoes,
ham
, onions, seasonings. Simmer until
potato
are done.
Ingredients: 7 (ham .. onions .. salt ...)
88.
HAM BEAN SOUP
Put beans and 3 quarts ... NOT DRAIN. Add
ham
and salt, boil slowly 1 ... remaining ingredients. Simmer covered until beans are soft, about 1 hour.
Ingredients: 11 (beans .. juice .. salt .. sugar ...)
89.
HAM & BEAN VEGETABLE SOUP
Rinse beans. In 4 quart ... coarsely chop. Discard
bones
. Return meat to pan. ... 1/2 teaspoon vinegar in bowl at table for a different flavor.
Ingredients: 12 (beans .. cubes .. optional .. salt .. sauce ...)
90.
NO HAM BONE SPLIT-PEA SOUP
If time permits, soak peas overnight in water. Drain and put aside. In 2-quart saucepan saute garlic and onion in t 2 tablespoons olive oil ...
Ingredients: 11 (garlic .. oil .. onion .. peas .. potatoes .. salt ...)
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