In a medium bowl, combine ... and stir in peach gelatin. Cook another 2 minutes. ... for peaches, spoon glaze over cream mixture, leaving a ... overnight. Makes 16 servings.
CRUST: Cookie crumbs (2 cups), ... Before serving, toss peach slices with lemon juice. Arrange ... strawberries over filling. GLAZE: In small saucepan combine ... over the fruit. (Stroudsburg)
Freeze cookie dough 1 hour. ... fruit next. Combine glaze ingredients and pour over fruit. Fruit Fresh - sprinkle on fruit before ... keep fruit looking fresh.
Drain peaches, reserving syrup. Drain ... 2 tablespoons reserved peach syrup, 1/4 cup of sugar ... on cooled crust. GLAZE: In a small saucepan, ... with remaining glaze mixture.
Ingredients: 12 (cornstarch .. juice .. peaches .. peel .. salt ...)