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Results 81 - 84 of 84 for egg-lemon sauce
Cream sugar and shortening. Beat ... and salt. Add egg and milk mixture alternately with ... stirring constantly. Add lemon and vanilla flavoring and 1 ... over cake. Warm sauce over warm cake is delicious. ... sauce over each layer.
Prepare the asparagus and boil ... fork, blend the eggs, parsley, 1/2 teaspoon of ... stirring until the sauce is smooth and add the lemon juice. Drain and transfer the ... sauce and serve immediately.
83. EGGS TONNATO
Put mayonnaise in blender or food processor with tuna, lemon juice and cream or yogurt; ... in capers. Halve eggs lengthwise and arrange 3 halves, ... plates. Spoon tuna sauce over eggs and decorate with ... sometimes served over cutlets.
84. EGGS ST. DENIS
Make sauce (1 1/2 cups) by cooking ... Add wine or lemon juice. Break each egg into a saucer. Then slide ... mushrooms, green pepper and seasonings.
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