| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 123 for easy salsas
81. EASY ENCHILADAS
Optional ingredients. In large casserole dish spread a little sauce to cover bottom of pan. On each tortilla make a line of beans, cheese, ...
Measure 1/2 cup salsa, drain well. In small ... over chicken. Bake in preheated oven at 350 degrees for 45 to 60 minutes until chicken is done.
Brown ground beef. Drain. Add ... desired. Combine beef, salsa, beans, sour cream and ... Serve with tortilla chips. Yield: 10 to 15 servings.
84. EASY STROMBOLI
Mix pizza crust by direction ... 9x14 rectangle. Spread salsa down center, add ham then ... Bake at 400°F until brown, about 10-12 minutes.
Cube chicken and brown in ... Add corn and salsa. Cook an additional 10 ... You can add more salsa if dry or top with other favorite toppings.
Brown sausage. Crumble into small pieces. Drain grease. Add soup and salsa and heat until warm. Great with Frito-Lay "Scoops."
In a saucepan, brown ground beef. Add salsa, Miracle Whip and chili ... minutes. Just before serving top with tomatoes and lettuce. (Serves 6.)
88. EASY GUACAMOLE
Place avocados in large bowl and mash coarsely. Stir in salsa and buttermilk dressing mix (can be prepared 2 hours ahead). Cover with plastic wrap.
Combine salsa and cheese. Cook over medium ... foil. Bake at 375°F for 15-20 minutes. Pour remaining sauce mixture over enchiladas. Serves 4.
90. EASY GUACAMOLE
In medium bowl, mash avocado ... Gently stir in salsa. Cover. Refrigerate until serving time. Serve with tacos or tortilla chips. Makes 1 1/2 cups.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables