Melt butter in heavy saucepan. ... until smooth. Pour cream into a blender and add 6 or 8 broccoli spears. Blend until smooth; then ... add to the soup. Simmer for 5 minutes and serve. DO NOT BOIL.
In a 3 quart saucepan, ... a boil. Add broccoli and onion; boil 10-12 minutes. ... melts. Add milk, cream, and butter; stir and ... and stir until soup is the consistency of heavy cream. Makes 8 to 10 servings.
Cook broccoli until tender. Drain, reserving liquid. ... drained from broccoli, cream, Worcestershire sauce, and salt. ... potatoes for cream of potato soup.