Melt butter in aluminum Dutch ... pot will cause crawfish to darken). Season crawfish with small amount of ... 40 minutes. Add seasonings to your liking. Add mixture ... Serves 4 to 5.
Grind or chop finely onions, ... transparent. Add ground crawfish tails (or fish and crab ... from heat. Add seasonings, milk, eggs, bread crumbs, ... gravy over hot rice.
Chop onion and onion tops; saute in butter. Add crawfish fat; cover and cook for ... crawfish tails and season with Tony Chachere's Creole Seasoning to taste. Cook while covered ... Cajuns or 6 non-Cajuns.