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Results 81 - 85 of 85 for country biscuits
Combine yeast and warm water; ... are moistened. Turn biscuit dough out onto a lightly ... To Freeze: Bake biscuits at 400 degrees for 8 ... heated and lightly browned.
Combine yeast and warm water; let stand 5 minutes. Add buttermilk. Set aside. Combine flour and next 3 ingredients in a bowl. Cut in ...
Sift together flour, baking powder ... rectangle; cut with biscuit cutter dipped in flour and ... 20 minutes. Makes about 1 1/2 dozen biscuits.
Brown ground beef, onion and ... dough. Separate each biscuit in half and place 10 ... remaining cheese. Bake at 375 degrees for 25 to 30 minutes.
Brown ground beef, onion and ... preparing dough. Separate biscuit dough into 10 biscuits; pull each apart into ... brown. Makes 4-5 servings.
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