Results 81 - 90 of 338 for corned beef vegetable

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Fry ... and onions. ... potatoes. Add mixed vegetables and mix well. Pour over ground meat mixture. Pour creamed corn over entire mixture. Mix Jiffy ... minutes or until brown.

Brown meat with onion and garlic in 10-inch skillet; drain. Add tomatoes, spinach and 1/2 cup of the picante sauce, cumin and salt. Bring ...

Preferably a mellow Burgundy type Gently flatten each filet. Sprinkle both sides with pepper. Heat oil and add meat. Cook over moderate ...

Precook meat, de-bone and chop ... and begin adding vegetables requiring longest cooking time first ... meat just before vegetables are tender.

Cut flank steak, bok toy ... Put in all vegetables and add salt, sugar, Accent, ... paste. Pour over food and cook until gravy thickens. Serve.



1. Place beef, bone, salt and 4 ... Remove meat and bone; discard bone. 6. Let meat cool. Cut into cubes. Add to soup. Refrigerate several hours.

Save 1 empty (29 oz.) ... Worcestershire sauce and beef broth (or bouillon cubes) into ... add these with corn and green beans to tomato ... 3 hours until vegetables sink in the broth.

Heat oven to 350 degrees. ... Reserve 1/2 cup beef broth. Add remaining broth, carrots, potatoes, onions, celery, garlic, corn syrup, red wine, beef bouillon, ... minutes or until vegetables are tender. In small bowl, ... or until golden brown.

Put this all in the crockpot raw. Salt and pepper as needed. On high it takes 5 hours. On low heat its all day. Very Good.

Brown ground beef with salt, pepper and chopped ... hour. (I usually double this recipe and freeze half.) Serve with hot biscuits. It makes a meal.

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