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Results 81 - 90 of 129 for cocoa frosting
Cream well. This will make a thin batter (sheet cake). Bake at 350 degrees for 25 minutes in pan 13x9x2. Bring to a boil, cook for 1 minute ...
82. COCOA FUDGE CAKE
If using self-rising flour, decrease soda to 3/4 teaspoons and omit salt. Heat oven to 350 degrees. Grease and flour a long cake pan or 2 ...
83. COCOA MOCHA CAKE
Mix first 5 ingredients. Blend ... 30 minutes. Apply frosting immediately as cake comes from ... then spread over cake. Serves approximately 15.
84. COCOA FUDGE CAKE
Sift dry ingredients into bowl. ... at 350 degrees.) Frosting: Mix first 2 ingredients ... in confectioners' sugar. Let stand until spreadable.
85. COCOA BROWNIES
Sift together: Heat on stove ... flour mixture. Add: Place in sheet pan. Bake at 350 degrees for 30 minutes. Heat: Add: Frost brownies while warm.
Mix above ingredients together. Add: 2 tbsp. vinegar 1 1/2 c. boiling water Beat for 2 minutes. Add 1 teaspoon vanilla and 3/4 cup chopped ...
Grease three 8 or 9 ... aside. Stir together cocoa and boiling water in small ... spread with some frosting. Top with orange layer, ... chocolate layer and frost entire cake.
In small bowl, mix cocoa with boiling water. Cool completely. ... until stiff; refrigerate. FROSTING: In saucepan heat cream ... nuts. Refrigerate. Serves 12.
89. COCOA FUDGE CAKE
Melt butter, beat eggs and add sugar to cocoa. Add baking powder to ... to 30 minutes. Frost with Mocha Frosting. Cream butter and sugar; ... Spread over cool cake.
Combine sugar, flour, soda and cocoa; stir well, and set ... minutes. Immediately spread frosting over brownies. Combine sugar, salt ... Pour into cocoa mixture.
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