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Results 81 - 90 of 138 for cinnamon roll glaze
Roll biscuit dough into a rectangle ... with brown sugar, cinnamon and chopped nuts. Roll the ... and frost with the glaze of water and sugar.
1. Dissolve yeast in warm ... cup sugar and cinnamon in a bowl. 4. Roll out dough on a floured ... icing made of confectioners' sugar and milk.
83. CINNAMON ROLLS
Combine flour, salt, sugar, and ... rest 10 minutes. Roll or pat dough to 12 ... temperature, drizzled with Glaze. Makes 8 large or 12 small cinnamon rolls. NOTE: If desired, 1 ... be added, if desired.
Preheat oven to 425 degrees ... to form dough. Roll out on floured surface to ... 15-20 minutes until browned. Top with glaze while still warm.
Mix until smooth. Let frozen ... pat loaves together. Roll out to 16 x 10 ... oven. Brush with melted butter. Cool in pan. Drizzle with glaze.
Combine 1 1/2 cups flour ... for 10 minutes. Roll half dough. Spread with butter ... Mix ingredients of glaze together until drizzling consistency and drizzle over rolls.
87. CINNAMON ROLLS
Heat oven to 425 degrees. ... with baking mix; roll to coat. Fold and knead ... Mix sugar and cinnamon; sprinkle over dough. Roll ... minutes. Drizzle with glaze. Mix until smooth.
88. CINNAMON ROLLS
In small bowl, dissolve yeast ... or 3 minutes. Roll out. Spread with butter; then sprinkle sugar and cinnamon over dough, roll and cut. ... then ice with glaze.
89. CINNAMON ROLLS
In a large mixer bowl ... cup flour and cinnamon. Cut in remaining butter until crumbly; set aside. Roll the dough into a 12-inch ... to make drizzling consistency.
90. CINNAMON ROLLS
Sprinkle yeast and a pinch ... until doubled. Mix cinnamon and 1/4 cup sugar; set aside. Roll dough out into a 9x14 ... pan. Drizzle with glaze, if desired. Serve warm ... 9 to 11 rolls.
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