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Results 81 - 90 of 142 for chocolate angel food cake
81. ANGEL DELIGHT
Use 9 x 13 inch cake pan. Tear angel food cake into medium chunks in ... before serving. Spoon out into dessert dishes. Serves 16 to 20 people.
Bake angel food cake according to directions. Split angel ... of filling. Melt chocolate with shortening, drizzle chocolate mixture ... run down sides. Refrigerate.
Add beaten egg yolks to chocolate chips and cook over low ... Break 3/4 of angel cake in bite size pieces into ... Repeat layer and refrigerate.
Prepare vanilla pudding as per ... a layer of Angel Food cake pieces. Spoon pudding over top. ... Sprinkle with shaved milk chocolate. Refrigerate.
Cream butter and sugar. Add ... extracts and melted chocolate. Fold in stiffly beaten ... of a loaf angel food cake that has been cut in ... decorate with chocolate leaves.
Bake cake; cool. Refrigerate candy bars ... least 1 1/2 hours. Cut into squares or spoon into dessert dishes. Freeze any left. Serves about 15.
Place cake pieces in 12"x8" dish. Make ... Spread Cool Whip over top. Sprinkle Heath bar pieces over Cool Whip. Refrigerate 1 hour before serving.
Cut cake by slicing into two equal ... and spread between layers, freeze cake for 2 hours then ice with Cool Whip. Freeze until solid. Serves 12.
Cut cake into 1/4" slices. Arrange half ... and cherry filling. Chill 4 hours, or until set. Cut into squares to serve. Refrigerate leftovers.
Day before: Prepare cake mix as label directs only ... toffee or chopped chocolate kisses. Set top layer in ... cream but, the cream is the best.
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