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Results 81 - 90 of 233 for chicken thighs tomatoes
Brown chicken pieces in oil and butter ... cups water). Add tomato, pimiento and all seasonings. ... substitute ham, pork or shrimp for the chicken.
Keep rice hot. Drain pineapple ... Remove skin from chicken parts. Cut meat from bones ... thickened. Add pineapple, tomatoes, and green pepper. Simmer ... hot rice. Serves 4.
83. CHICKEN CHASSEUR
Blend flour, salt, pepper and ... flour mix. Coat chicken with rest of mix in ... until tender. Immerse tomatoes in boiling water and peel ... on platter. Serves 4.
In a Dutch oven, heat ... large bowl. Add chicken in batches to oil and ... to pot. Add tomatoes and the juice along with ... remaining scallions and parsley.
Cook rice as package directs. ... remove skin from chicken parts; cut meat off bones ... thickened. Add pineapple, tomatoes and green pepper. Simmer covered ... chicken breasts and thigh; omit browning. Reduce least simmering time to 4 minutes.
1. Boil chicken in slightly, salty water. Allow ... flour. Stir. Add tomato paste. Stir. Add chicken and ... over rice, or in any way you like it.
87. CHICKEN CHILI
In a large skillet, in ... high heat, saute chicken until browned on all sides. ... blend ingredients. Add tomatoes. Cover and simmer on ... rice. Makes 6 servings.
Preheat oven to 350 degrees. Remove chicken skins; wash and pat dry. ... peanut butter, and tomato paste. Add seasonings and chopped ... cooked rice. Serves 4.
Add oil to fry pan and brown chicken on both sides (about 10 ... and onion. Add tomatoes (and its juice), water, salt, ... longer. Makes 6 servings.
Dredge chicken in flour. Brown in oil ... soft. Stir in tomatoes, bouillon cubes, seasonings, white wine and 1/2 cup reserved tomato juice. Cook 5 minutes. Pour ... and grated Parmesan cheese.
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