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Results 81 - 90 of 184 for chicken pot pie biscuits
81. CHICKEN POT PIE
Or use 1 (16 ounce) ... in vegetables and chicken. Bake at 400 degrees ... Meanwhile, cut each biscuit into quarters. Remove dish from ... minutes or until biscuits are golden brown.
82. CHICKEN POT PIE
Skin chicken and simmer until well done. ... or deep dish pie plate. Pour in chicken mixture. ... or top with biscuit dough rolled 1/2 inch thick. ... seasoning, salt and pepper.
83. CHICKEN POT PIE
Melt butter in saucepan. Cook ... and thickens. Add chicken, pimento, and vegetables and ... hot while adding biscuits. Cut each biscuit into ... until biscuits are brown.
Clean chicken from bones, chop into pieces. Mix all ingredients except biscuits in large casserole. Bake at ... on top and bake until browned.
85. CHICKEN POT PIE
In 3-quart oblong baking dish, ... in vegetables and chicken. Bake at 400 degrees ... Meanwhile, cut each biscuit into squares. Remove dish from ... minutes or until biscuits are golden brown. Serve. Makes 5 servings.
86. CHICKEN POT PIE
1. In 3 quart baking ... in vegetables and chicken. 2. Bake at 400 ... Meanwhile, cut each biscuit into quarters. 3. Remove dish ... minutes or until biscuits are golden brown.
87. CHICKEN POT PIE
Break chicken into pieces. Cook onion and ... dish. Top with biscuits, bake in a 425 degree oven for 10 to 15 minutes until biscuits are brown.
88. CHICKEN POT PIE
Boil and debone chicken. In 13x9 pan place ... Add soups. Make biscuits (your choice). Place on top and bake at 400 degrees until biscuits are done.
89. RABBIT POT PIE
Cook rabbit and cut into ... baking dish. Make biscuit dough, cut into 1/2 inch ... top of ingredients. Bake at 400 degrees for 30-45 minutes.
90. CHICKEN POT PIE
Place cubes of chicken or turkey in a 2 ... inch deep dish pie plate. Set aside. In medium ... minutes at 425 degrees until crust is golden brown.
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