Cook orzo as directed on ... and salt. Toss chicken. Fry in oil and ... save drippings. Fry escarole in drippings. Cook 2 minutes ... in lettuce lined bowl.
In large pot simmer water, chicken, carrots, onion, tomato and ... soup. Separately boil escarole until tender. Drain. Chop. Add ... and 1/2 tablespoon oil.
Combine first 6 ingredients, and ... pepper; add to chicken mixture, stirring well. Chill. To serve, arrange escarole around edges of Cheese Tart ... Yield: 8 tart shells.
Heat broth to boiling. Add ... until tender. Wash escarole thoroughly. Drain well and chop ... broth or add chicken pieces. Add Parmesan cheese, salt, ... Heat thoroughly. Serves 4-6.