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Results 81 - 90 of 120 for chicken breast dumplings
Chop chicken and place in bowl. Add ... 3-quart saucepan. Place dumplings, sealed edges down, in ... tightly. Cook 30 minutes over medium low heat.
Cook chicken in 3 cups of water. ... bouillon and chicken broth. Simmer for at least 2 hours. Thicken the broth with flour mixed with cold water.
83. CHICKEN BISQUICK
Melt 1 stick of butter in a deep frying pan. Fry chicken until golden brown and set ... top of chicken mixture. Put in oven and brown dumplings.
Boil chicken. Save the broth. Cool ... (this keeps the dumplings' from sticking together). Cook ... and chicken together for 15 to 20 minutes.
Combine first 5 ingredients in ... of stove. Add chicken and bake 45 minutes to ... of roaster. Make dumplings and spoon them at the ... dough. Spoon on chicken.
In 12 inch skillet over ... vegetable oil. Add chicken; cook about 5 minutes, ... 8 equal round dumplings. Uncover pan. Using tablespoon ... to touch. Serves 4.
Put chicken cubes, egg whites, cornstarch, sugar, ... used. To cook dumplings, bring a large quantity ... about it, she accomplished her task.
Boil chicken with salt until done, then ... Bring to a boil. Drop biscuit mix by the teaspoons into the broth. Let boil for about 2 to 3 minutes.
In a large saucepan empty ... small pieces for dumplings. Add to soup. Stir. ... minutes. Add two cans of chicken. Cook 3-5 minutes more. Serve warm.
Place chicken, bouillon cubes, poultry seasoning, ... gets creamy. Stir gently, occasionally, keeping biscuits apart. Serve over noodles or rice.
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