Butter Roux - Recipes - Page 9

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Results 81 - 90 of 229 for butter roux

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81. TOMATO BASIL GARLIC BISQUE

Saute until onions are wilted ... olive oil and butter. Add garlic and saute ... to make a roux with the flour to be ... cabbage or bell peppers.

82. BLT SOUP (WHITE SAUCE)

In a large skillet sauté ... Thicken with a roux (1 lb butter to 1 lb flour then ... will love this recipe. Will feed approximately 12 people.

83. SHRIMP, SCALLOPS AND RAVIOLI IN WINE CREAM SAUCE

This is a big hit ... thickened with a roux, just to cut down ... Add 1 tablespoon butter. Reheat pan till it ... separately as well. Serves 5 or 6.

84. DEE'S SHRIMP CHOWDER

Sauté the shrimp in 2 tablespoons butter, set aside. Add rest ... flour to make roux and save. Put shallots and ... green onions. Season to taste.

85. ASHLEY'S CHICKEN AND SAUSAGE GUMBO

I have had many different ... over medium-high, heat butter and oil until almost smoking. ... sticks!) Once the roux starts to brown, it will ... gumbo again, hassle free.

86. SIMPLE CHEESE SAUCE-AMERICAN

Make a light roux by melting butter in a saucepan over medium ... cheese, if desired, and serve over pastas, potatoes, vegetables, or casseroles.

87. MEGAN'S ETOUFFEE

Etouffee is like spaghetti or ... pound!! Slowly melt butter while preparing onions and garlic. ... dark gumbo colored roux). After it has been ... are added last. .

88. KAHALA'S SEAFOOD CHOWDER

Chop bacon and fry until ... grease, make a roux with at least 1/4 cup ... flour, grease or butter to adjust. Add seafood and ... warm biscuits and honey/butter.

89. LOBSTER BISQUE

Heat chicken broth, diluted with ... 1/2 stick of butter (1/4 cup). Season with garlic ... to make a roux. Cook roux over very ... 15 to 20 people.

90. CHICKEN VELVET SOUP

Make a roux with the butter and flour and cook for ... starts to boil, add chicken and seasonings. Garnish with chopped parsley. Serves 6 to 8.

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