Bone-In Pork Loin - Recipes - Page 9

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Results 81 - 90 of 90 for bone-in pork loin

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81. PORK LOIN ROAST

Have the butcher saw across the rib bones of roast at base of ... on a rack in an open roasting pan. Season ... heated if desired. 8-10 servings.

82. STUFFED PORK NOISETTES

Remove bone from chops by running a ... combine stuffing ingredients in a bowl and mix well. ... approximately 15 minutes, remove toothpicks and serve.

83. PRUNE-STUFFED ROAST PORK WITH BROWNED POTATOES

1. Wash and pare potatoes, ... intact. Place potatoes in ice water, to chill about 1 hour. Wipe pork with damp paper towels, trim ... center of pork loin. Using fingers, push prunes ... pork, away from bone. Place, with fat side ... with pork. Serves 8.

84. ROAST PORK STUFFED WITH PRUNES

Preheat oven to 350 F. ... center of the pork loin. Using fingers, push prunes ... pork, away from bone and prunes. Place fat side up in shallow roasting pan without rack; ... until thickened. Serves 8.

85. CAROLINA PORK BBQ

Trim fat from roast and ... pepper. Place meat in a slow cooker. Sprinkle with ... meat falls off bones. Place meat in bowl, ... in oven, cut pork into chunks if necessary and ... meat falls off bones.

86. CHALUPA

Trim fat off roast. Place all ingredients except salt in large crock pot or other ... while cooking. Remove pork when tender and chunk up meat and discard bones. Return meat to pot, ... come home to it.

87. KATIE'S FAVORITE PORK CHOPS WITH MUSTARD SAUCE

Lay pork chops out on a plate ... tablespoon of butter in heavy skillet. Add pork chops. ... chops with the bone in and remove bone and ... or doubled for 8.

88. GRAND -'S ROAST PORK

Have meat retailer loosen chine (back) bone. Place roast fat side up on rack in open roasting pan. Insert meat ... medium heat. Brush pork with glaze every 10 minutes ... applesauce. Makes 8-10 servings.

89. SLOW COOKER PORK ROAST

If roast is very thick, ... to put some in slits. Pour Bar-B-Que sauce completely ... Pull meat off bone into small pieces, discarding fat ... or plate with vegetables.

90. PORK CHOPS WITH APPLES AND SWEET AND SOUR SAUCE

1. Sprinkle the chops with ... Dredge the chops in flour. Heat the oil in ... away the back bone or chine bone of each ... about 2 1/4 pounds.

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