Results 81 - 90 of 206 for blintzes

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Mix together the cream cheese, sugar and egg yolks. Remove crust from bread and roll bread out flat. Place large tablespoon of cream cheese ...

Melt butter and blend with cottage cheese in a bowl with mixer until smooth. Slowly add Bisquick and sugar. Blend well. Add eggs one at at ...

Remove crust from bread and flatten each slice with a rolling pin. Mix together cream cheese, flavorings and egg yolk. Spread approximately ...

Stir together. Lightly grease frying pan and pour ladleful into pan to make thin pancake. Fry quickly on high flame; carefully turn over ...

Grease a 9x13-inch baking pan. In a small bowl, beat together cottage cheese, egg yolks, sugar, vanilla, and cream cheese until smooth. Set ...



Cut cream cheese into 20 pieces. Roll into balls. Roll each biscuit to about 3-inch diameter. Combine sugar and cinnamon. Place 1 cheese ...

Melt butter in 2-quart casserole dish. Add all other dough ingredients and mix well. Divide dough in half. Put 1/2 in the bottom of ...

Melt butter in baking dish. Place blintzes atop butter. Beat all ingredients ... 50 minutes. Serve topped with fresh or canned Comstock fruit.

Blend: Melt butter. Pour over frozen Blintzes. Pour mixture over. Bake at 375 degrees for 45 minutes.

Place Blintzes (fold down) in 2 quart casserole. Melt butter and blend with other ingredients. Pour over blintzes. Bake 45 minutes at 350 degrees.

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