Results 81 - 90 of 483 for black bean soup

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Sort and soak beans overnight; drain and discard soak ... 15 minutes. Serve beans over rice and top with sour cream if desired. Serving Size: 4

In a 12 inch skillet, ... ingredients except rice in a crock pot. Cover; cook on low 8-10 hours. Cook rice as directed. Serve soup hot over cooked rice.

Pick out broken beans. Wash well and soak ... Cook slowly until beans are tender, 5 to 7 hours. Serve over white rice and top with chopped onions.

Using deep large skillet or ... transparent. Add undrained beans, broth and tomatoes. Bring ... heat. Simmer 30 minutes uncovered. Season to taste.

In a large kettle combine beans, cold water, salt and ... partially covered 1 hour or until beans are tender, stirring occasionally. Serves 4-6.



Combine all of the ingredients together in a slow cooker. Cover and cook on low for 9 to 10 hours. For a thicker soup, only use one can of broth.

Soak beans overnight in cold water, then ... the rest of soup using a food processor, blender ... touch of sherry and top with hard-boiled eggs.

Rinse and sort beans, drain well. Place beans ... medium heat until soup is steaming. Add more salt, ... wedges for garnish. Makes 14 to 16 cups.

In 3 quart saucepan, combine first seven ingredients. Bring to boil. Reduce heat and simmer 15 minutes. To Serve: Put in individual bowls ...

Put all ingredients in a crock pot (slow cooker) and cook on low for 12 hours.

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