Results 81 - 90 of 479 for beef tamale

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Cook and drain beef. Add taco seasoning, mix ... Jiffy corn mix according to directions. Pour over top of meat mixture. Bake at 400°F until done.

Brown meat with onion. Drain off grease. Add tomato soup, water, pepper, salt, chili powder, corn and green pepper. Simmer for 15 minutes. ...

Fry onion in shortening until lightly brown. Add tomatoes; bring to boil. Add corn meal slowly and cook and stir 10 minutes. Mix remaining ...

In 12 inch skillet, brown meat, peppers and onion until onions and peppers are soft. Stir in soup, olives, salsa and water. Bring to boil. ...

1. Preheat oven to 400 ... skillet, cook ground beef, onions and green pepper ... Garnish top with grated cheese and sliced olives (optional).



Cook meat, onions and bell pepper in large skillet till meat is lightly browned and vegetables are tender. Stir in tomato sauce, corn, ...

In a large stock pot, put in beef and pork. Add enough water ... using for the tamales. Husks: Soak husks in ... 10 minutes. Remove and serve.

Cook onions, garlic and ground beef in a skillet for 15 ... Pour in buttered casserole and bake for 1 hour at 300 degrees uncovered. Serves 12.

Brown ground beef and onion in skillet. Add ... dish. Cover with cornbread topping. Bake at 425°F for 20 to 25 minutes until topping is brown.

Heat oil and cook onions until soft. Add beef and cook until brown; drain ... stove over low heat 20-25 minutes until cheese is melted. Serves 6-8.

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