Results 81 - 90 of 252 for barbeque sauce honey

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1. Boil chicken first for ... baking pan. The sauce is put into a saucepan ... serving dish. Serves well with rice and corn. Serves 4-6 people.

Mix all ingredients together in ... Place chicken in Dutch oven. Pour sauce over chicken. Bake, covered, at 300 degrees for 1 hour or until done.

Mix all ingredients. Marinate meat overnight in sauce.

Stir fry in small amount of oil until brown. Mix: Add wieners and simmer approximately 30 minutes. I substitute Little Smokies for the beef ...

Mix all ingredients. Spread over patties before charcoaling.



Mix all ingredients except the honey. Add honey to thicken the sauce to the consistency you like.

Combine sauce, honey and lemon juice. Baste over ... minutes of cooking time. Bake at 350 degrees for 50 minutes. Season with salt and pepper.

Sauté onions in a Dutch ... so that enough moisture remains to have a thick sauce. Using two forks, separate meat into shreds for pulled pork.

For sauce: Heat oil in saucepan ... (May also broil.) Yield: 4 to 6 servings. I you refrigerate this sauce, it will keep quite well up to 2 weeks.

Blend all sauce ingredients. Pour over pork and ... refrigerator. Bake at 400 degrees for 30 minutes or until meat is golden brown and tender.

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