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Results 81 - 90 of 370 for apples pudding
Saute apple in butter until tender but not brown. Add bread cubes; brown lightly. Combine apple and bread cubes with milk, sugar, raisins, ...
Mix ingredients in order given. ... Serve Baked Apple Pudding hot or cold with HOT ... (I think it best when both pudding and sauce are warm.)
Preheat oven to 350 degrees. ... combine bread cubes, apples and raisins. In lightly greased ... slightly. Refrigerate unused portions. Makes 2 cups.
Combine butter, sugar, and egg ... Stir in vanilla, apples, and walnuts. Turn mixture ... warm or cold, topped with whipped cream or ice cream.
Preheat oven to 350 degrees. Peel and dice apples and place in bottom of ... golden brown. Serve in a bowl while hot topped with sugar and milk.
Peel apples and cut into quarters. Place ... 40-60 minutes until apples are tender. Serve hot or cold with whipped or plain cream. Serves 6-8.
In buttered 8 x 8 x 2 inch baking pan layer 1/2 the bread crumbs. Combine applesauce, cinnamon, and nutmeg. Spread over bread. Layer ...
Place bread slices in single ... syrup. When all apples are poached, line in a ... until top layer of bread is brown and crusty, about 1 hour.
Preheat oven to 375 degrees. ... Arrange the sliced apples in the prepared pan. Sprinkle ... uncovered, for 30 minutes. Refrigerate for leftovers.
Melt butter in 2 quart ... Don't stir! Put apples in middle. Don't stir! Bake ... 40 minutes or until apples are tender and pudding is golden.
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