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Results 71 - 80 of 205 for wine pot roast
Coat roast with flour, melt butter in ... potatoes, carrots, onion, wine and stewed tomatoes. Potatoes and ... and juices to coat meat to serve.
Mix onion soup (dry) and ... both sides of roast with onion, mushroom mixture. Put in crock pot. Mix wine and water together and gently ... makes its own gravy.
Rub each side of roast with crushed garlic. Combine flour ... 35 minutes. Add wine and next six ingredients; cover, ... sauce. Yield: 8 servings.
74. YANKEE POT ROAST
Place roast in heavy roasting pan. Mix remaining ingredients and pour over meat. Bake, uncovered, about 1 hour per pound at 250 degrees.
75. OVEN POT ROAST
Place meat in Dutch oven ... Blend soup and wine and pour over meat. Add ... hour of roasting. Serve the soup sauce over sliced meat. Serves 6.
Soak the meat in the ... juice. Put the roast in a roasting pan in ... roasting pan and cook about 1 hour covered or until meat is tender and done.
77. OVEN POT ROAST
Sprinkle meat lightly with salt ... In pan where roast was browned, put in broth, ... Add carrots and wine. Cover and bake an ... with parsley, if desired.
78. VEAL POT ROAST
1. Brown veal on all ... vegetables into crock pot and place meat on top. ... 8. Add the wine and cook for 2 minutes. ... over meat. Serves 8-10.
79. BEEF POT ROAST
Rub beef roast with garlic; season with salt ... roast in crock pot and add all remaining ingredients. ... Excellent served with hot buttered noodles.
Remove most of fat from ... a teaspoonful. Add wine and water to about halfway up roast. Cover and simmer or ... broth and serve with sliced roast.
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