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Results 71 - 80 of 307 for vegetable quiche
Partially bake pie shell at 400°F for 6 minutes on preheated cookie sheet. Reduce oven to 350°F. Meanwhile prepare filling in 10-inch ...
Partially bake pie shells at 400 degrees for 6 minutes on preheated cookie sheet. Reduce oven to 350 degrees. Meanwhile, prepare filling. ...
73. VEGETABLE QUICHE
Mix the cheese and flour ... pan. Spread the vegetables on top. Beat eggs with ... hour or until puffed and brown. Cool 15 minutes before cutting.
Partially bake pie shells 6 minutes in 400 degree oven on preheated cookie sheet. Reduce oven to 350 degrees. In 10-inch skillet, medium ...
Preheat oven to 450 degrees. ... from oven. Place vegetables into shell. Cover with cheese. ... over all. Bake at 350 degrees for 35-40 minutes.
76. VEGETABLE QUICHE
Slice and saute together 3 ... milk. Pour over vegetables. Bake at 350 degrees ... recipe to double and freeze. Stop before putting cheese on top.
Preheat oven to 400 degrees. ... pie plate or quiche pan or use 2 smaller ... clean. Let quiche stand for 5 minutes before cutting. Serves 6-8.
78. VEGETABLE QUICHE
Heat oven to 400 degrees. Lightly grease pie plate, 10 x 1 1/2 inches. Heat 1 inch salted water (1/2 teaspoon salt to 1 cup water) to ...
79. VEGETABLE QUICHE
Sprinkle cheese in bottom of pie shell. Top with vegetables. Mix together eggs, milk ... comes out clean. Let stand 5-10 minutes before cutting.
Heat oven to 400 degrees. Lightly grease 10 x 1 1/2 inch pie plate. Cook fresh broccoli 5 minutes in boiling salted water; drain. Mix ...
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