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Results 71 - 80 of 402 for stuffed chops
Cut pocket in pork chops and trim off any excess ... then tomato sauce. Cover with foil. Bake at 350 degrees for 1 1/2 hours. Top with cheese.
Preheat oven to 350°F, open veal chops on workboard, cover with wax ... burner. Add white wine, parsley, butter and gravy, let simmer in sauce.
Brown pork chops on both sides and sprinkle ... water in pan to cover the bottom of pan. Bake 1 to 1 1/2 hours or until done. Yield: 6 portions.
Brown chops. Place in baking dish. ... each chop. Cover with very slightly diluted (or not at all) mushroom soup. Bake at 325 degrees for 1 hour.
In small bowl, mix all stuffing ingredients; set aside. Divide meat into 4 servings. Form into 3 x 4-inch patties. Make indentation into ...
Combine celery, onions, almonds, and ... into each pork chop pocket. Place on roasting rack. ... tablespoon water; brush chops with 1/2 of the sauce ... medium for 10 minutes.
Heat oven to 350 degrees. ... pork fat. Brown chops and place in single layer ... cups of bread cubes. Increase poultry seasoning to 1/2 teaspoon.
Wash pork chops, pat dry and sprinkle ... 1 cup water and cover. Place in oven for 35 minutes, remove cover and bake another 15 minutes. Serve.
Preheat oven to 375 degrees. ... salt on pork chops in a pan or casserole ... with baked potatoes, red cabbage and applesauce. Makes 4 servings.
Have (or do yourself) a pocket cut in chop next to bone. Cook onion ... skewer opening. Brown chops on both sides in a ... fry pan to casserole.
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