Results 71 - 80 of 1,850 for soft cake

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Bake cakes as directed in sheet pans. ... mixer after each addition. Add butter, 1 tablespoon at a time, beating until thick enough to spread.

Preheat oven to 350 degrees. Mix dry cake mix and dry pudding mix. ... until slightly thickened. Stir in coconut and nuts. Spread on hot cake.

Cream together butter, sugar, eggs ... or until fluffy. Frost top and sides of cake. This is a great cake for someone who is allergic to milk.

Make chocolate cake according to package directions baking ... sugar, hot water and 1 tablespoon vanilla. Spread on top of white frosting on cake.

Heat oven to 325 degrees. In large bowl combine cake mix and butter at low ... 5 hours or overnight. Store in refrigerator. Makes 16 servings.



In mixing bowl, combine sugar ... floured two round cake pans. Bake in 325 degree ... Cover in the refrigerator. This seems to blend the flavors.

Cream Parkay butter, Crisco and ... well. Add 3 cups flour and mix well. Put cake in greased and floured tube pan. Bake 350°F for 70 minutes.

Combine and bake at 350°F till done. Cool. Mix all together and spread on cooled cake.

Beat together sugar and butter. ... 9x13 inch pan. Mix together topping ingredients and crumble over cake. Bake 45 to 50 minutes at 375 degrees.

Mix cake mix, melted butter and 1 ... Pour over first mixture. Bake at 350 degrees for 40-45 minutes. Do not overcook or bottom will be too brown.

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