| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 179 for soda scone
Preheat oven to 425 degrees. ... Bake 17 minutes or until browned. Serve warm. Makes 16 scones, 130 calories each. A high fiber breakfast treat.
72. PLAIN SCONES
1. Sieve dry ingredients and rub in fat. 2. Add milk and mix with a knife to form soft dough. 3. Turn out onto a floured board and knead. ...
Preheat oven to 425. Mix ... baking powder, baking soda and salt. Cut butter into ... minutes or until scones have risen and are golden ... and jams or preserves.
Heat oven to 425°F. Sift flour, baking powder, soda and salt in bowl and ... Brush tops of scones lightly with milk and sprinkle ... minutes until golden brown.
75. IRISH SCONES
Mix dry ingredients. Cut in Crisco until mix resembles cornmeal. Add eggs, milk and currants, just mixing until blended. Turn out on ...
Sift together flour, baking powder, soda and salt. Set aside. Cream ... cookie sheet. Bake in 350°F oven for about 15 minutes or until brown.
Prepare the strawberry butter: Mix ... flour and baking soda. Cut in with pastry ... Makes 1 dozen scones. NOTE: Refrigerate strawberry butter while you are making scones.
78. IRISH SCONES
Mix together in large bowl ... baking powder, baking soda, and salt. Cut cold ... for 8 to 10 minutes until lightly brown. Makes about 16 scones.
Soften yeast in water. Pour ... salt, baking powder, soda, yeast and 4 cups ... squares until golden on each side. Serve with butter and honey.
My aunt likes to serve ... salad while the scones bake and let both stand ... tartar and baking soda, you can use 1 ... towel, on a wire rack.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables