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Results 71 - 80 of 279 for salmon steak
Preheat a charcoal grill or ... high. Sprinkle the salmon with salt and pepper on ... slices. Sprinkle with parsley and serve. Yield: 4 servings.
In large shallow skillet, melt ... minutes. Carefully add salmon. Cover and simmer gently ... fluffy; stir in other ingredients, blend in sour cream.
Thaw frozen fish. Place fish in shallow dish. Combine all ingredients, except lemon wedges and pour over fish. Marinate, turning ...
Combine first 3 ingredients. Place salmon in glass baking dish. Pour ... Brush with any remaining lime butter. Serve immediately with lime wedges.
Rinse fish and pat dry. Grease on oblong dish. Arrange steaks in dish. Mix onion and ... should separate easily into moist, opaque flakes. Serves 4.
1. Preheat broiler. Dry salmon with paper towels. 2. Butter ... serving plate and garnish with lemon quarters. Spread with garlic and herb butter.
1. Put the salmon pieces in one layer in ... boil or the sauce may curdle. Add the capers, stir and remove from the heat. Yield: About 1 1/2 cups.
Stir marinade. Reserve 1/4 cup ... for later. Put salmon in a dish. Pour some ... additional marinade brushed over salmon and the lime wedges.
Sprinkle char-grill seasoning over salmon. Put the salmon into ... top. Add soy sauce and/or mayonnaise, if you like. Bake until golden brown.
Place fish in 9-inch square baking dish. Combine wine and onions; pour over fish. Cover. Bake at 350°F for 30 to 35 minutes or until fish ...
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