Results 71 - 80 of about 980 for preparing beats

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In mixer bowl, combine 1 ... over flour mixture. Beat at low speed for 30 ... stir 1/4 cup grated Parmesan cheese into flour and yeast mixture.

Prepare Topping: Melt butter in ... paper; set aside. Beat butter with 1/2 cup sugar ... Loosen edges; invert onto plate. Serve slightly warm.

Preheat oven to 300 degrees. ... In large bowl, beat cheese until fluffy. Gradually beat ... cake. Garnish with pecan halves. Chill thoroughly.

TO PREPARE CRUST: In medium ... of electric mixer, beat eggs until light and fluffy. ... NOTE: Best when served chilled, preferably the next day.

Preheat oven at 350 degrees. ... Using electric mixer, beat butter until light. Gradually add ... one day ahead and stored at room temperature.



Prepare crumb-nut crust; set aside. ... Blend in vanilla. Beat in melted chocolate all at ... crust; chill while preparing Peach Topping. Crust: Combine nuts ... in half an hour.

First prepare topping - combine ... lemon rind and beat well. Add eggs, one at ... blueberries. Bake at 350 degrees for 30-35 minutes. Serve warm.

Torte: Separate egg yolks from ... 1/4 cup sugar. Beat egg whites with mixer on ... at least 1 day before serving; refrigerate tightly covered.

1. Preheat oven to 400 ... at high speed, beat egg whites until soft peaks ... chocolate icing can be put on with decorator tube to resemble tree bark.

Prepare pie shell and place in freezer while preparing filling. In large bowl, beat sweet potatoes until smooth. Add ... the little extra effort.

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