Results 71 - 80 of 127 for potato leek soup

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Bring the chicken stock to ... potatoes, onion, and leek. Reduce the heat and ... the stock and vegetables. Add salt and white pepper to taste.

In large saucepan, melt butter and saute leeks and mushrooms about 5 minutes, ... a boil. Add potato, simmer (partially covered) for ... Add cream or milk.

Melt the butter in a ... a puree. Add leeks and potatoes and pour in ... everything is done. Shortly before serving, stir in the cream. 50 servings.

Brown celery and leeks. Boil potatoes in chicken broth. Add other ingredients and simmer until potatoes are cooked.

Chop leeks and onions together. Cook with ... Add the greens from leeks. Partially cover and simmer for 30 to 40 minutes. Add milk as desired.



Bring chicken stock to a boil. Add onion, potatoes and leek. Reduce the heat and ... vegetables. Add salt and white pepper to taste. Serves 6.

Dice potatoes. Trim leeks and slice thin. Put potatoes, ... boiling point, stirring often, then simmer 2 or 3 minutes. Makes 4 generous servings.

Cook the potatoes, leeks, and vegetables until soft. ... melted. Add the rest of the ingredients and heat until hot, but do not boil. Serve hot.

Cook leeks and potatoes in the water until tender. Season with salt and pepper. Add remaining ingredients. Serve hot with crackers and butter.

In saucepan on medium heat, ... in spices. Wash leeks thoroughly. Discard root and cut ... potatoes and simmer for an additional half hour. Serve hot.

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