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Results 71 - 80 of 89 for pork wok
In a small bowl combine ... aside. In a wok or 12-inch skillet, heat vegetable ... to medium. Add pork, garlic and ginger and ... or pan. Serving Size: 4
Partially freeze the pork. Thinly slice pork into ... until tender. Preheat wok; add cooking oil. Stir ... Add linguini; toss to heat through.
Partially freeze pork. Slice thinly into bite ... Keep warm. Preheat wok or large skillet. Add oil. ... Add to linguine and toss to heat through.
1. Coat the pork in Mixture A and let ... deep-frying in a wok. Deep-fry the pork until ... and cherries. Transfer to a serving dish. 4 servings.
Broil then slice thin, or ... stir fry in wok with 1 tablespoon oil. Add: ... Combine all mixtures, heat thoroughly until thickened. Serve over rice.
1. Mix stir fry sauce, ... high in a wok. Brown chops on both ... thoroughly cooked, serve on platter over rice. Spoon remaining sauce over meat. ENJOY.
Mix together and marinate meat ... set aside. Heat wok first; add oil, then stir-fry ... and green pepper; cook 1 minute. Serve with hot rice.
Trim bones and fat from ... cup oil in wok over high heat. Add pork cubes and cook, stirring, about ... Serve over cooked rice. Makes 6 servings.
You can make this with 1 pork shoulder blade steak. Cut pork ... ingredients. In a wok (or skillet) add 1/2 teaspoon ... more sweet than sour.
1. Brown meat in hot oil in a large skillet or wok. Season with salt and ... Boneless chicken cubes can be substituted for pork. 5 to 6 servings.
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