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Results 71 - 80 of 430 for pork strips
Heat oil in 10 inch ... with drippings. Shake pork in paper bag with flour. ... and heat through. Serve with warmed flour tortillas. Serves 6.
Marinate pork cubes in 2 tablespoons soy ... minutes more. Add cornstarch mixture, cook until thick and bubbly. Add peanuts and serve over rice.
Brown pork slowly in hot shortening. Add ... and onion. Cook over low heat 2 to 3 minutes or until vegetables are tender crisp. Serve over rice.
74. GINGER PORK
Heat oil in a large ... heat. Stir-fry the pork and garlic for 3 minutes. ... Bring to boil. Boil and stir for 2 minutes. Serve over cooked rice.
Drain pineapple - reserve 1/2 ... wok stir fry pork with garlic, onion and ginger ... crisp. Remove from heat. Mix together. Serve with white rice.
In large bowl, blend juice, ... and ginger; add pork. Cover and marinate in ... minutes or until noodles are tender. Makes about 4 dish servings.
Cut pork into thin strips. Mix with meat marinade ... pot, add noodle servings. Serve meat and vegetables over noodles. (You can serve over rice.)
Cut pork into 1/2 inch strips. Brown pork in small ... thickens. Add pineapple, green pepper and onion. Cook 2 to 3 minutes. Serve over rice. Serves 7.
In a saucepan, blend brown ... Add green pepper and pineapple chunks. Stir in pork or shrimp and heat thoroughly. Serve with hot, fluffy rice.
80. JAMAICAN PORK
Brown pork and onions in oil. Combine ... Cover and simmer for 1 hour. Add pineapple chunks and green pepper. Cook 5 minutes more. Serve over rice.
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