Results 71 - 73 of 73 for pork chop rosemary

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Preheat oven to 325 degrees. Brown chops in olive oil. Remove chops ... in a casserole. Bake in the oven 40 minutes or until chops are tender.

Coat chops with a mixture of the ... if used and rosemary. Pour over the chops. ... Blend sour cream into soup mixture. Heat. Serve with meat.

Coat chops with a mixture of salt, ... water, ginger and rosemary. Pour over chops. Sprinkle ... cream into soup mixture; heat. Serve with meat.

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