Results 71 - 80 of 124 for pineapple chicken wings

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Mix together and marinate chicken wings in mixture overnight. Bake at 350 degrees 1/2 hour on each side. Makes 25 chicken wings.

Arrange chicken wings in shallow baking pan. Heat ... water, mustard and pineapple until butter and sugar melts. ... paper towels before serving.

Mix ingredients and pour over chicken wings. Marinate in the refrigerator ... for 1 1/2 hours, basting during baking. Two 9 x 13 pans work best.

Brown wings in hot Crisco, adding more, ... minutes. Add browned chicken wings. Cover skillet. Simmer 15 ... Serve with rice. Makes 4 servings.

Mix together above ingredients. Add chicken wings and marinate overnight. Drain out all the juice. Bake 1 1/2 hours in shallow pan at 350 degrees.



Cut chicken wings in half. Mix all other ... over chicken wings, stir well. Marinate overnight. Cook at 400 degrees for 3 hours. Keep turning.

Fold tips of wings under to form triangle. Melt ... mustard. Pour over chicken. Cover and simmer for ... in skillet with pineapple chunks, stir and bring to ... over rice. Serves four.

Fold tips of wings under to form a triangle. ... all sides. Drain pineapple; reserve chunks. Measure liquid ... mustard. Pour over chicken. Cover; simmer for about ... and serve with rice.

Put chicken wings in pan and pour mixture over. Bake in 350 degree oven with cover for 1 hour and 45 minutes without cover.

Wash chicken wings and arrange in 9 x ... hours. Bake at 350 degrees for 1 1/2 to 2 hours. Can thicken sauce with flour and water, if desired.

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