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Results 71 - 80 of 99 for peanut soup
Scald milk. Add the peanut butter a teaspoon at a time, stirring constantly. Add salt and pepper. Heat. Serve. 4 servings.
72. PEANUT SOUP
Cook onion in oil until ... and blend in peanut butter and broth slowly, stirring ... season with salt and pepper, lower heat and simmer 10 minutes.
Melt butter in Dutch oven ... broth, simmer 10 minutes and stir in milk. Serve hot with dollop of sour cream and crumbled peanuts on top. Serves 12.
Combine chicken broth, celery, salt, onion, butter, and peanut butter in slow-cooking pot. Cover ... each serving, if desired. Makes 4 servings.
1. Wash and cut the ... pot. 3. Mix peanut butter with the rest of the water and strain into soup. 4. Blend the tomatoes ... Enough for 6 people.
76. PEANUT SOUP
Simmer together the onion, tomato and parsley in oil. Add the broth and the other ingredients. Cook without stirring for 30 minutes.
Melt butter in a saucepan ... broth. Stir the peanut butter, salt and lemon juice ... cup with a teaspoon of chopped peanuts. Makes 6 servings.
Saute onion and celery in ... or blender. Add peanut butter and cream, stirring to ... Return to low heat but do not boil. Makes 10-12 servings.
In hot butter in 4-quart ... add flour and peanut butter, stirring until peanut butter ... cream, heat a few minutes longer until heated through.
Melt butter in cooking vessel, ... strain and add peanut butter, celery salt, salt and ... ground peanuts on soup just before serving. Serves approximately ... used by Hotel Roanoke.
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