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Results 71 - 80 of 303 for peaches pastry
Roll pastry on floured surface into 12-inch ... Equal; sprinkle over peaches and toss. Arrange peaches on ... trademark of the Merisant Company.
In large bowl, stir together ... and cinnamon. Add peaches, blueberries and lemon juice. ... Roll out remaining pastry for top crust. Cut slits ... degrees for 40 minutes.
73. PEACH PIE
Combine sugar, salt, flour, nutmeg ... mix to the peaches and mix lightly. Fill the ... lattice-top crust for pie. Bake at 400 degrees for 40-45 minutes.
In a large bowl, stir ... and cinnamon. Add peaches, blueberries and lemon juice. ... little sugar on top. Bake at 350 degrees for about an hour.
Combine sugar, cornstarch, and water ... with butter. Prepare pastry by combining flour and salt. ... cobbler is golden brown and bubbly. Serves 6-8.
Preheat oven to 375°F. Remove ... large bowl, toss peaches and lemon juice. Add sugar ... baking dish. Roll pastry to 9-inches. Cut slits near ... Cool on wire rack.
77. PEACH PIE
Combine peaches, sugar, tapioca, and lemon ... half of the pastry very thin, less than 1/8 ... bottom crust with peach mixture. Dot with butter. Cover ... minutes. Cool before serving.
78. FRIED PIES
Put fruit and water in ... in shortening, using pastry cutter or fork until mixture ... both sides until golden brown. Serve hot. Makes 14 pies.
79. FRIED PEACH PIES
Cook peaches according to package directions drain ... spices. Roll out pastry. Cut into 5 inch rounds. Place 3 tbsp. peach filling on half of each ... well on paper towels.
Remove puff pastry sheets. Cut each sheet into ... golden. Remove from pan and cool completely. To serve, top with whipped topping. Makes 18 tarts.
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