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Results 71 - 80 of 1,630 for peaches cobbler
Combine peaches, 3/4 cup sugar, 1-1/2 ... crumbs. Sprinkle over peach mix. Cover and cook on ... hours. Serve with whipped cream or ice cream.
Preheat oven to 400°F. Mix ingredients together in a greased casserole dish. Bake at 400°F on top shelf until golden brown.
Melt butter in a 9 ... not stir. Spoon peaches and syrup over batter and ... 1 hour until top is golden brown. Serve warm with whipped topping.
Spread pie filling evenly in ... butter over entire cobbler. Sprinkle top with chopped ... cinnamon and sugar. Bake at 375 degrees for 30-40 minutes.
75. PEACH COBBLER
Preheat oven to 350°F. Combine the peaches, 1 cup sugar, cornstarch ... plate and serve with your choice of whipped cream or vanilla ice cream.
Melt butter in round casserole ... ingredients. Pour into casserole. Pour peaches and juice in center of casserole. Bake at 350°F for 45 minutes.
Reserve about 4 tablespoons of peach juice in cup, drain remaining juice and pour peaches (or apple pie filling) in ... Cool Whip when cooled.
Pour can of peaches into 9x13-inch pan (juice also). ... crumbly. Sprinkle on top of peaches. Sprinkle with sugar. Bake at 350°F for 45-50 minutes.
79. PEACH COBBLER
Preheat oven to 400°F. Cook together all ingredients until thickened and pour in an 8-inch round baking dish. Prepare biscuit topping. Mix ...
Butter or grease a 9x13-inch rectangular cake pan. Pour in the fruit cocktail, spread it out evenly. Pour in the pie filling and mix around ...
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