Results 1 - 10 of 43 for crunchy slaw

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There are two kinds of cole slaw: creamy and vinegar-based, and ... dressing with 1 cup of Hellmann's mayonnaise or Miracle Whip salad dressing.

toasted at 350 degrees for 10 minutes. 4 c. shredded cabbage 1 pkg. Ramen noodles, dry Combine and refrigerate. Combine shredded cabbage, ...

Combine all ingredients except raw Oriental noodles. Pour dressing over, mix. Refrigerate. Add noodles before serving.

Combine slaw mix, Ramen noodles (broken into small pieces), and almonds. Combine dressing ingredients together and toss all together.

Combine shredded cabbage and onions. Combine sesame sees, almonds and broken apart noodles in an airtight container. Just before serving, ...



Mix with dry ingredients just before serving. Looks nice in a low, large pottery dish.

In large bowl, combine all salad ingredients except sunflower seeds and bacon; toss gently. In small bowl, combine all dressing ...

Mix and chill. Just before serving add dressing, almonds, sesame seeds and noodles (broken up). Mix well.

Put oil, vinegar, sugar and seasoning in container. Remaining goes in serving bowl. Shake oil mixture up well and pour over colelsaw mix ...

Mix dressing and sugar in large bowl. Add remaining ingredients, mix lightly. Refrigerate. Makes 8 to 10 servings.

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