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Results 71 - 80 of 96 for mornay
Cook spinach with whole garlic and grated onion. Drain, remove garlic, and finely chopped spinach. Transfer to a buttered 2 quart flat ...
72. SHRIMP MORNAY
Saute mushrooms and onions in butter; add shrimp and wine. Cook 2 to 3 minutes or until shrimp are pink. Remove vegetables and shrimp from ...
73. SALMON MORNAY
Drain liquid from salmon and save. Remove bones and skin from salmon. Mix together the salmon, lemon juice and half of the onion rings. ...
In 10 inch nonstick skillet heat 1 tablespoon butter until bubbly and hot; add broccoli, mushrooms, and onion and cook stirring quickly and ...
75. TURKEY MORNAY
In a large skillet over medium heat, brown bacon in butter, remove and set aside. Add flour, thyme and pepper to skillet, cook and stir for ...
In skillet heat 1 tablespoon butter until bubbly and hot, add broccoli, mushrooms and onion and cook, stirring quickly and frequently until ...
Melt butter in a double boiler top over direct heat. Blend in flour, slowly add milk and heat, stirring until thickened. Mix in salt, ...
In 10 inch non-stick skillet heat 1 tablespoon of butter until bubbly and hot; add broccoli, mushrooms, and onion and cook, stirring ...
79. SCALLOPS MORNAY
Process in blender or processor. Spread in 9"x9" square pan. Place scallops over top. Drizzle with butter and seasoned bread crumbs. Bake ...
80. TURKEY MORNAY
Cook broccoli until barely tender; drain. Arrange in buttered 1 1/2 quart casserole. In separate saucepan, melt butter and stir in flour. ...
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