Preparation time: about 30 minutes. ... lime juice, fish sauce, garlic, and 1/4 cup oil ... shrimp. Sprinkle with mint and peanuts; serve at once. Makes 4 to 6 servings.
In a large, deep saucepan ... chopped giblets, stock, garlic, rice, wine, mint and Worcestershire. Add the salt and hot sauce, then mix everything together ... cook for 1 hour.
Combine the chilies, garlic, sugar, vinegar, lime juice, fish sauce, oil, onion and black ... cabbage, carrot and mint. Sprinkle the dressing over ... aisles of some supermarkets.
Ingredients: 14 (cabbage .. carrot .. cloves .. juice .. mint .. oil ...)