Results 71 - 80 of 253 for milk hot chocolate coffee

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Mix all ingredients together and store in tupperware (or airtight container). Use 1/3 cup mix to 1 cup boiling water to make hot chocolate.

Mix together. Use 4 Tbsp. of mixture per 1 cup of hot water.

Mix together and store in airtight ... 1/2 cup of mix for a cup of hot chocolate. If you use hot tap water, it is ready for drinking immediately.

Mix all ingredients together; sift. Store in an airtight container until ready to be used. Fill cups half full of mixture. Add boiling ...

Grease and flour 2 (8 or 9 inch) round cake pans. Mix all ingredients together in mixing bowl. Beat at high speed for 2 minutes. Pour ...



Mix thoroughly. Put 3 heaping teaspoons per cup of hot water.

Sift together dry ingredients in a mixing bowl. Add oil, coffee, vanilla and milk, mix for 2 minutes ... sprinkle with chopped nuts, if desired.

In mixing bowl add all ... a saucepan cook milk and flour until thick like ... creamy. Then add milk and mixture from icebox. Beat 10 minutes.

Cream butter and sugar. Add ... add cocoa and coffee. Beat. Add milk then dry ingredients. Beat well. ... oven. Bake in 9x13 pan or 2 layer pans.

Sift all dry ingredients. Add all liquids. Mix at medium speed for 2 minutes. Add eggs, one at a time. Add vanilla. Mix for 2 more minutes. ...

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