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Results 71 - 80 of 103 for jello slush
71. SLUSH PUNCH
Put sugar and 3 cups water in saucepan and bring to a boil. Let boil for 5 minutes. Mix the rest of the ingredients in a large container. ...
72. SLUSH PUNCH
Boil 3 minutes sugar and ... heat and add Jello. Add remainder of ingredients ... 28 ounce bottles of ginger ale. Makes 60 four-ounce servings.
73. PUNCH SLUSH
Mix well. Pour into heavy ... for 1 hour, add 1 quart of 7-Up to each bag, make slush. Approximately 4 gallons of drink. Ice cream can be added.
74. PARTY SLUSH
In a gallon and a half container, dissolve Jello in hot water. Add other ... full of frozen slush. Fill the rest of ... additional 7-Up. Stir and enjoy!
Dissolve Jello in 1 cup hot water. ... wedding reception or just refreshing on a hot summer day. (I put the bananas and orange juice in blender.)
76. SLUSH
Mix 1 gallon warm water to sugar and Jello. Add pineapple and orange ... big to mix this in. Put in containers and freeze. Let partially thaw.
77. PUNCH SLUSH
Dissolve Jello in boiling water and add remaining ingredients. Freeze. Thaw 6 to 7 hours before needed; add 2 large bottles ginger ale. Serves 40.
78. STRAWBERRY SLUSH
Dissolve the sugar and Jello in the boiling water. Add ... chunks. Pour gingerale over it and stir until slushy. May substitute any flavor Jello.
79. SLUSH - PUNCH
Boil and cool the 7 ... water. Dissolve the Jello in 3 cups water. Combine ... times while freezing. Add 2 quarts of 7-Up or Mountain Dew, etc.
80. SLUSH PUNCH
Mix and freeze. Thaw for 2-3 hours before using. Scoop into punch bowl and add chilled ginger ale.
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