Results 71 - 80 of 125 for instant cocoa

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Cream butter and sugar until ... aside. Combine flour, cocoa, salt and baking powder; ... board; remove from pan. Cool completely; frost if desired.

Mix all ingredients in a large mixing bowl; mix ... a gallon container. To make a cup of cocoa, use 1/3 cup of mix to one cup of boiling water.

Mix all ingredients together and store in airtight container. For 1 serving add 4-6 teaspoons of mix to a large cup of boiling water.

Melt butter in saucepan until ... Add flour and cocoa. Mixture will be pasty. ... pour into baked pie shell. Let cool. Top with Cool Whip. Serve.

Cream together shortening, sugar and ... ring pan. Mix cocoa and nuts; sprinkle half over ... Let stand 5 minutes; turn out of pan. Serve warm.



Mix hot cocoa mix and water. Stir in vanilla extract. Add dollop of whipped cream (optional). Sprinkle cinnamon over top and serve. Makes 1 serving.

Mix and bring to boil. Serve hot. Makes 2 cups.

Mix ingredients well in an 8 ounce mug. Add boiling water to fill cup and stir.

Combine all ingredients. Store in airtight container. Place 1/3 cup mix in cup; fill with hot water to serve.

Mix all above together and sift three times in very large bowl. Mix 1/3 cup dry mixture to 1 cup water. Store in airtight container (will ...

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