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Results 71 - 80 of 173 for hot brown
Melt fat, blend in flour, ... Mix thoroughly. Stir in hot water. Cook until smooth and thickened, stirring constantly. Serve with egg foo young.
72. HASH BROWN BAKE
The night before serving put hash browns in a bowl and cover with 1 quart hot tap water. Let stand 10 ... until lightly browned. Serve immediately.
Heat oven to 350°F. Beat ... stir in hash browns, onion, salt and hot pepper sauce. Stir in 1 ... over night and baked the following morning.
Pour hot water over hash browns. Let stand 10 minutes. ... at 350 degrees for 35 minutes or until potatoes are tender, set. Good for breakfast.
In large skillet, cook chicken in hot oil 2 minutes on each side until brown. Remove; set aside. In ... uncovered, until cheese melts. Serves 6.
Place 12-inch skillet over high ... minutes or until sauce has thickened and stir-fry vegetables are hot. Serve immediately. Makes 4 servings.
In a skillet, cook the ... Fold in hash brown potatoes. Mix well. Spread 1/2 ... 350°F for about 1 hour or until casserole is golden brown.
Press hash browns between paper towels to remove ... until a knife inserted near the center comes out clean. Let stand 10 minutes before serving.
Saute celery, onions, carrots, green pepper, and chiles, if desired, in olive oil until tender-crisp. Add rice, stir 1 minute. Add tomato ...
Combine all ingredients while potatoes are hot and put in medium-size casserole. ... 325 degrees. Mix all ingredients and use as directed above.
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