Saute garlic and onion in ... tomatoes, chicken broth, wine and water. Bring to a ... 20 minutes. Add fish and bring to a boil. Then simmer just 10 minutes.
Saute the shallots, mushrooms and ... minutes. Add the wine and cream and cook 4 ... paper. Season the fish filet with salt and pepper ... 15 minutes. 4 servings.
Place potatoes in pot with ... celery, carrots, and wine. Cook all until tender. ... add salt. Chop fish bite sized, removing bones. Add ... Serves 6 to 8.
Coat fillets with mixture of ... and simmer in wine sauce for 2 minutes. Place bananas beside fish, spooning sauce over both. ... almonds. Yield: 4 servings.
Ingredients: 12 (almonds .. bananas .. etc. .. flour .. juice .. oil ...)
For tomato sauce, heat oil ... 375 degrees. Rinse fish well under gently running water ... paper towel. Pour wine in shallow baking dish to ... parsley. Makes 4 servings.