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fish stewed tomato
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fish stewed tomato
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71.
FISH STEW
Saute onion in oil until clear. Add everything except
fish
and simmer for 1-2 hours. ... 6. 1 serving - 4 grams of fat, 7 grams of carbohydrate.
Ingredients: 14 (basil .. celery .. leaf .. oil .. oregano .. parsley ...)
72.
RUSSIAN FISH STEW
In large saucepan, saute mushrooms ... to boil; add
fish
. Reduce heat. Simmer, covered, ... Stir in parsley. Serve in bowl with a boiled potato.
Ingredients: 12 (cubes .. juice .. onion .. parsley .. pickles .. potatoes ...)
73.
GOOD FISH STEW
Fry bacon in large pot. Add
fish
. Cover with water and ... about 1 1/2 to 2 hours. Add potatoes and continue to cook until they are done. Stir.
Ingredients: 11 (leaves .. pieces .. potatoes .. salt .. sauce .. tomatoes ...)
74.
ZARZUELA-SPANISH FISH STEW
In a large skillet, saute ... same pan. Remove
fish
and set aside. Lightly brown ... 3 minutes. Add
tomato
sauce, wine, water, salt and ... crusty bread. Serves 6.
Ingredients: 15 (flour .. oil .. paprika .. salt .. sauce .. scallops ...)
75.
CAT FISH STEW
Fry bacon until crisp and ... onions are tender. Add
fish
and bring back to a boil. Crack and add 1 egg at a time and cook until eggs are done.
Ingredients: 15 (bacon .. eggs .. fillet .. garlic .. ketchup .. leaves ...)
76.
C. O. BACONS' CAT FISH STEW
Boil
fish
and debone. Save broth. Boil ... potatoes and meat, tomatoes. Mix and season to taste. Simmer about 2 hours or until thickness desired.
Ingredients: 10 (catsup .. pork .. sauce .. sugar .. tomatoes ...)
77.
AUTUMN FISH STEW
Remove frozen
fish
fillets from freezer; let stand ... mixed vegetables to
tomato
mixture; over high heat, heat ... in soup bowls. 4 servings.
Ingredients: 10 (basil .. fillets .. oil .. salt .. sugar .. tomatoes ...)
78.
TOM - CAT FISH STEW
Cut catfish into small pieces ... to boil until
fish
flakes apart with fork. Reduce ... fresh cornbread, fresh hush puppies or saltine crackers.
Ingredients: 16 (leaves .. onions .. potatoes .. rosemary .. sauce ...)
79.
SPICY FISH & OKRA STEW
Micro-cook
fish
on 100% power (high) in ... nuts. Cook, covered, 12 to 15 minutes, stirring twice. Stir in nuts. Serve with rice. Serves 4 to 6.
Ingredients: 16 (allspice .. cashews .. fillets .. salt .. sugar ...)
80.
SARA'S FISH STEW
Saute onion in the olive ... simmer for 5 minutes. Add
fish
, scallops and clams (with clam juice). Simmer until
fish
is tender (about 20 minutes).
Ingredients: 14 (basil .. chunks .. clams .. cloves .. oil .. onion ...)
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