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Results 71 - 77 of 77 for easy salmon
Drain salmon; set aside 2 tablespoons ... patties. Fry until golden brown (about 5 minutes). Serve with tartar sauce or Caesar dressing. (Serves 4-6.)
Drain salmon; set aside 2 tablespoons ... baking powder to salmon juice; stir in salmon mixture. Form into small patties and fry in hot Crisco.
Drain salmon. Set aside 2 tablespoons ... onion, and flour. Add baking powder to salmon juice. Form into small patties and fry until golden brown.
Drain salmon; set aside 2 tablespoons ... into salmon mixture. Form into small patties and fry until golden brown, about 5 minutes in hot Crisco.
In a food processor, chop the leftover meatloaf into a coarse meal. Stir in the Ricotta cheese. (Correct seasoning if necessary). ...
Marinate 2 hours or more in refrigerator the fish of your choice covered in teriyaki sauce. Preheat oven to 425 degrees. Place the fillets ...
Grease 8 x 8 inch baking dish. Cover with onions then Miracle Whip. Place fillets on top. Cover with cheese. Cover with foil. Bake at ...
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